Beginning Home Brewing

On Saturday, September 12th 2009 @ 9:00AM at Michael Fields Agricultural Institute W2493 Cty. Rd. ES East Troy, WI  (Entrance is on Townline Rd.)
Join Farmer Faculty John Hall, Argonomist and avid home brewer of Michael Fields Agricultural Institute, to learn everything you need to know about creating your favorite fermented beverages. In this course you will gain extensive knowledge and insight on utilizing local seasonal ingredients in your home brews. Tasting will follow the class.
Must be 21 or older. Limited to 12 participants.
\$60.00 includes materials and lunch
Janet Gamble by phone (262) 642-3303 x127 or email

Special Thanks to our Chairman level Corporate Partner and longest standing member of over 47 years. Wisconsin Oven Corpooration

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