Market Independence Month & Festival of Spain

On Saturday, July 30th 2016 @ 12:00PM at Hometown Sausage Kitchen

Join Hometown Sausage Kitchen, W1184 Hwy L, from Noon to 2 p.m. each week for information and recipes on ways to preserve the peak of seasonal products. A new recipe will be offered each week on Cook/Season/Freeze items that maybe in your garden or purchased at a local market along with how Hometown sausage and smoked products can complement great summer meals. For more information, call (262) 642-3264


Special Thanks to our Chairman level Corporate Partner and longest standing member of over 47 years. Wisconsin Oven Corpooration

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